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Mexican-Style Hot Chocolate

Try this delicious, traditional recipe for Mexican-style hot chocolate.
Cooking Time
10
Difficulty
1
Servings
4

Ingredients For This Recipe

  • 5 cups 1% milk
  • 1 cup heavy cream
  • 1 tablet Nestlé® ABUELITA™ Authentic Mexican Hot Chocolate Drink, cut in small pieces

Preparation

  1. In the Chocolatera, combine milk and cream. Heat at medium high temperature for 6-7 minutes before allowing to boil.
  2. Add the chocolate tablet. Whisk mixture until chocolate dissolves.
  3. Properly place the cone system on the Chocolatera. Bring chocolate mixture to a boil.
  4. Enjoy hot!