Have you tried Boba tea? This delicious drink originated in Taiwan and is prepared with pearls made from tapioca, a starch that comes from yucca, also known as mandioca or casava.
Yucca has a special place in Brazilian gastronomy, where it shines in specialties like farofa, cheese bread, fried yucca and much more.
Today, there are numerous boba tea specialty stores that offer a huge variety of boba teas made with juice, milk, cream, ice cream, fresh fruits and much more.
Try our Butterfly Pea Boba Tea Recipe!
Butterfly Pea Flower Boba Tea
Royal Prestige® Utensils
Royal Prestige® ExperTea
9 cups water
9 tbsp butterfly pea flower
Boba pearls, to taste
Ice, to taste
Sweetened condensed milk, to taste
Whole milk, to taste
1- Add water to Royal Prestige® ExperTea. Cover with valve open. Turn heat to medium high. Wait until valve whistles.
2- Remove Royal Prestige® ExperTea from stove. Close valve and uncover. Add pea flower tea to infuser basket and lower. Cover. Let steep for 5 minutes or to taste.
3- In tall glass, combine boba, ice and milks. Add tea and stir. If needed, add more ice.
IDEAL PARA ESTE PRODUCTO